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|Serving Size: 1 Serving (389g)|
|Recipe Makes: 2|
|Calories from Fat: 269 (61%)|
|Amt Per Serving||% DV|
|Total Fat 29.8g||40 %|
|Saturated Fat 15.6g||78 %|
|Monounsaturated Fat 9.2g|
|Polyunsanturated Fat 2.1g|
|Cholesterol 486.3mg||150 %|
|Sodium 629.1mg||22 %|
|Potassium 811.4mg||21 %|
|Total Carbohydrate 15.5g||5 %|
|Dietary Fiber 4.3g||17 %|
|Sugars, other 11.2g|
|Protein 30.4g||43 %|
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Calories per serving: 443
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