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|Serving Size: 1 Serving (137g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 242 (48%)|
|Amt Per Serving||% DV|
|Total Fat 26.8g||36 %|
|Saturated Fat 16.7g||83 %|
|Monounsaturated Fat 6.8g|
|Polyunsanturated Fat 1.3g|
|Cholesterol 69.9mg||21 %|
|Sodium 256.5mg||9 %|
|Potassium 133.1mg||4 %|
|Total Carbohydrate 55.1g||16 %|
|Dietary Fiber 1.9g||8 %|
|Sugars, other 53.2g|
|Protein 8.5g||12 %|
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Calories per serving: 500
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