Focasia, Rosemary, garlic & olive
by mw1950
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INGREDIENTS
- 100 ml olive oil
- 6 cloves Garlic ; Cut in slithers
- 500 grams white bread mix
- 16 black olives ; pitted & chopped
- 5 stalks rosemary
- Course salt & black pepper
INSTRUCTIONS
1. cook garlic in oil to soften, 2 mins, lift garlic onto kitchen paper & set oil aside to cool.
2. Make bread according to instructions, knock air out and spread on oiled 30 x 22cm baking tray and flatten gently.
3. Drizzle 1tbsp of reserved oil & spread it over the dough. Scatter garlic, olives and Rosemary & pat in lightly. Drizzle 1-2 tbsp oil over, cover loosely with cling film & rest 30 mins.
4. Bake in preheated oven 190 for 20-25 mins.
5. Allow to cool & drizzle over remaining oil.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (15g) | ||
| Recipe Makes: 8 Servings | ||
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| Calories: 41 | ||
| Calories from Fat: 34 (83%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 3.8g | 5 % | |
| Saturated Fat 0.5g | 3 % | |
| Monounsaturated Fat 2.8g | ||
| Polyunsanturated Fat 0.4g | ||
| Cholesterol 0mg | 0 % | |
| Sodium 77.4mg | 3 % | |
| Potassium 15.8mg | 0 % | |
| Total Carbohydrate 1.8g | 1 % | |
| Dietary Fiber 0.4g | 1 % | |
| Sugars, other 1.4g | ||
| Protein 0.3g | 0 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 41
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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