Easy delicious chocolate lava cake.
Preheat oven at 180•C.
Melt butter and chocolate into a saucepan.
In a large bowl, mix eggs and sugar. Add flour with a pinch of salt. Mix.
Put ~10 minutes in the oven.
The cooking time highly depends on the shape of the baking pan. One needs to stay in front of the oven at the end of the cooking. As soon as the top start rising and looks solid, it is ready.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (136g) | ||
Recipe Makes: 5 Servings | ||
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Calories: 371 | ||
Calories from Fat: 221 (60%) | ||
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Amt Per Serving | % DV | |
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Total Fat 24.6g | 33 % | |
Saturated Fat 15.1g | 75 % | |
Monounsaturated Fat 6.7g | ||
Polyunsanturated Fat 0.9g | ||
Cholesterol 47.1mg | 15 % | |
Sodium 194.6mg | 7 % | |
Potassium 240.1mg | 6 % | |
Total Carbohydrate 33.7g | 10 % | |
Dietary Fiber 1.9g | 7 % | |
Sugars, other 31.8g | ||
Protein 4.9g | 7 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 371
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