Place all ingredients together in crockpot. Cover and cook on LOW for 6 to 8 hours.
Note: This Foolproof Rice recipe really does work, even with the small amount of water required. Covering the crockpot and setting it on Low effectively turns your crockpot into a rice steamer. The rice will have the consistency of steamed rice and will not be the kind of "sticky rice" that you would get from cooking it in a pot on the stove top.
You''ll never again have to deal with anything other than perfect rice when you make it like this in your crockpot.
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|Serving Size: 1 Serving (413g)|
|Recipe Makes: 4|
|Calories from Fat: 429 (27%)|
|Amt Per Serving||% DV|
|Total Fat 47.7g||64 %|
|Saturated Fat 29.4g||147 %|
|Monounsaturated Fat 12.6g|
|Polyunsanturated Fat 2.4g|
|Cholesterol 121.5mg||37 %|
|Sodium 350.3mg||12 %|
|Potassium 300.9mg||8 %|
|Total Carbohydrate 266.4g||78 %|
|Dietary Fiber 9.9g||39 %|
|Sugars, other 256.6g|
|Protein 22.9g||33 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1611
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