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Name: Footys Perfect Pasta
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: American
Ingredients: 1 c Frozen peas, thawed; 3/4 c Parmesan cheese, grated; 1 1/2 c Half-and-half or heavy cream; 1 lb Cooked shrimp, chopped into; 1 lb Fettuccine

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INGREDIENTS

1 c Frozen peas, thawed
3/4 c Parmesan cheese, grated
1 1/2 c Half-and-half or heavy cream
1 lb Cooked shrimp, chopped into
1 lb Fettuccine

Servings

INSTRUCTIONS

Bring 4 quarts of water to a rolling boil. Add fettuccine and cook about 7 minutes. Drain well; return to pot and add cream, peas and cheese over low heat, heat through. Note: Footy is a radio personality in Ft. Lauderdale, Florida on Y-100 Posted to MM-Recipes Digest V4 #103 by Bill Dwinell on Apr 14, 1997

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Nutrition

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Serving Size: 1 Serving (902g)
Recipe Makes: 1 Servings

Calories: 1599
Calories from Fat: 84 (5%)

Amt Per Serving		% DV

	Total Fat 9.3g	12 %
	Saturated Fat 1.3g	6 %
	Monounsaturated Fat 2.4g
	Polyunsanturated Fat 4.1g
Cholesterol 0mg		0 %
Sodium 13.4mg		0 %
Potassium 1317.1mg		35 %
Total Carbohydrate 355.1g		104 %
	Dietary Fiber 49.3g	197 %
	Sugars, other 305.8g
Protein 33.4g		48 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 1599

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