Great tasting and easy side dish.
Combine beans, green pepper, onion.
In small bowl combine the rest and stir until sugar dissolves.
Pour over bean mixture.
Cover and refrigerate 2 hours or overnight. Stir several times and serve.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (99g) | ||
Recipe Makes: 16 Servings | ||
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Calories: 178 | ||
Calories from Fat: 125 (70%) | ||
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Amt Per Serving | % DV | |
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Total Fat 13.9g | 19 % | |
Saturated Fat 1.8g | 9 % | |
Monounsaturated Fat 3.8g | ||
Polyunsanturated Fat 7.6g | ||
Cholesterol 0mg | 0 % | |
Sodium 250.8mg | 9 % | |
Potassium 129.6mg | 3 % | |
Total Carbohydrate 11.9g | 4 % | |
Dietary Fiber 2.6g | 10 % | |
Sugars, other 9.3g | ||
Protein 2.3g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 178
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