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|Serving Size: 1 Serving (904g)|
|Recipe Makes: 12 Servings|
|Calories from Fat: 576 (45%)|
|Amt Per Serving||% DV|
|Total Fat 64g||85 %|
|Saturated Fat 35.3g||177 %|
|Monounsaturated Fat 21.5g|
|Polyunsanturated Fat 3.1g|
|Cholesterol 225.2mg||69 %|
|Sodium 3789mg||131 %|
|Potassium 2738.1mg||72 %|
|Total Carbohydrate 121.1g||36 %|
|Dietary Fiber 7.7g||31 %|
|Sugars, other 113.4g|
|Protein 59.8g||85 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1280
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