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|Serving Size: 1 Serving (248g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 9 (6%)|
|Amt Per Serving||% DV|
|Total Fat 1g||1 %|
|Saturated Fat 0.2g||1 %|
|Monounsaturated Fat 0.4g|
|Polyunsanturated Fat 0.4g|
|Cholesterol 0mg||0 %|
|Sodium 847mg||29 %|
|Potassium 84.1mg||2 %|
|Total Carbohydrate 30.2g||9 %|
|Dietary Fiber 1.3g||5 %|
|Sugars, other 29g|
|Protein 2.9g||4 %|
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Calories per serving: 142
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