Frankies Chocolate Pie
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INGREDIENTS
INSTRUCTIONS
Combine all ingredients except egg whites. Cook over low heat stirring frequently until thick. Pour into cooked pie shell & top with meringue. Meringue: Beat egg whites until they start to peak. Add sugar gradually while beating until all is used. Add vanilla. Spread over pie & bake in 350 degree oven until lightly browned. ~-
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (1425g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 3076 | ||
| Calories from Fat: 34 (1%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 3.7g | 5 % | |
| Saturated Fat 1.6g | 8 % | |
| Monounsaturated Fat 0.7g | ||
| Polyunsanturated Fat 0.2g | ||
| Cholesterol 9.8mg | 3 % | |
| Sodium 1037.7mg | 36 % | |
| Potassium 1219.8mg | 32 % | |
| Total Carbohydrate 707.8g | 208 % | |
| Dietary Fiber 1.2g | 5 % | |
| Sugars, other 706.6g | ||
| Protein 71.8g | 103 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 3076
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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