The French-inspired clafouti, a blended custard-meets-pastry, will impress any guests you share it with.

Still searching for what to cook ?

Name: French Apple Clafouti
Prep time: 30 min
Total time: 30 min
Yield: 1
Cuisine: not set
Ingredients: 4 cups apples peeled & sliced; 1 1/2 cups whole milk; 4 eggs; 1/2 cup all-purpose flour sifted; 1/4 cup sugar; 1 1/2 teaspoons vanilla

Find the most delicious recipes here

INGREDIENTS

4 cups apples ; peeled & sliced
1 1/2 cups whole milk
4 eggs
1/2 cup all-purpose flour ; sifted
1/4 cup sugar
1 1/2 teaspoons vanilla

Recipe

INSTRUCTIONS

Preheat oven to 350°F. Lightly grease a deep 10-inch pie plate.

Arrange the apples evenly over the bottom of the plate.

Combine milk and eggs in a blender until smooth. Add remaining ingredients and blend 5 seconds. Pour

batter over apples. Bake 60 minutes, or until a toothpick inserted in the middle comes out dry. Serve warm.

NOTES

Alert editor

Add Photo

Nutrition

View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.


Serving Size: 1 Recipe (1312g)
Recipe Makes: 1 Serving

Calories: 812
Calories from Fat: 68 (8%)

Amt Per Serving		% DV

	Total Fat 7.6g	10 %
	Saturated Fat 3.8g	19 %
	Monounsaturated Fat 1.7g
	Polyunsanturated Fat 0.8g
Cholesterol 24.2mg		7 %
Sodium 15286.7mg		527 %
Potassium 1613.3mg		42 %
Total Carbohydrate 165.4g		49 %
	Dietary Fiber 17.8g	71 %
	Sugars, other 147.6g
Protein 25.6g		37 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 812

Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.

Get Detailed Nutrition Facts on Any Recipe