French Apple Pie
by kristalrife
Gluten Free Apple Pie
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INGREDIENTS
- 1 Pie crust
- 1/2 cup Sugar
- 1/4 cup Cornstarch
- 1/2 tsp Nutmeg
- 1/4 tsp Cinnamon
- pinch salt
- 6 cups Apples
- 1 Cup Flour
- 1/2 Cup Brown sugar
- 1/2 Cup Butter
INSTRUCTIONS
Preheat oven to 350 degrees. Mix sugar, starch, nutmeg, cinnamon and salt into bowl. Stir in sliced apples. Spoon into pie plate. To prepare crumb topping: mix together flour and brown sugar. Blend in butter until crumbly. Sprinkle topping over pie. Bake pie on sheet pan for 1 hour 30 minutes.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (1776g) | ||
| Recipe Makes: Servings | ||
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| Calories: 3694 | ||
| Calories from Fat: 1297 (35%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 144.1g | 192 % | |
| Saturated Fat 77.7g | 388 % | |
| Monounsaturated Fat 44g | ||
| Polyunsanturated Fat 10.4g | ||
| Cholesterol 244mg | 75 % | |
| Sodium 29434.5mg | 1015 % | |
| Potassium 1556.2mg | 41 % | |
| Total Carbohydrate 620.7g | 183 % | |
| Dietary Fiber 28.4g | 114 % | |
| Sugars, other 592.3g | ||
| Protein 9.8g | 14 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 3694
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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