A favorite of mine! Excellent with soup!
Preheat oven to 325 degrees. Combine all ingredients, Place on top of bread & Bake for 20-25 minutes.
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Serving Size: 1 Serving (106g) | ||
Recipe Makes: 18 Servings | ||
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Calories: 325 | ||
Calories from Fat: 215 (66%) | ||
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Amt Per Serving | % DV | |
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Total Fat 23.9g | 32 % | |
Saturated Fat 12.2g | 61 % | |
Monounsaturated Fat 7.4g | ||
Polyunsanturated Fat 1.1g | ||
Cholesterol 51.9mg | 16 % | |
Sodium 719mg | 25 % | |
Potassium 70.1mg | 2 % | |
Total Carbohydrate 18.7g | 6 % | |
Dietary Fiber 1.7g | 7 % | |
Sugars, other 17g | ||
Protein 9.9g | 14 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 325
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