Try this French Bread recipe, or contribute your own.
Suggest a better descriptionPut all ingredients into the pan in the order listed. If your machine has a french bread cycle, use it, otherwise use white bread. I dont recommend the turbo (2 1/2 hour single rise) cycle for this bread - It is worth waiting 4 hours for!
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Serving Size: 1 Serving (924g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 3342 | ||
Calories from Fat: 173 (5%) | ||
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Amt Per Serving | % DV | |
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Total Fat 19.3g | 26 % | |
Saturated Fat 4.7g | 24 % | |
Monounsaturated Fat 2.6g | ||
Polyunsanturated Fat 6.7g | ||
Cholesterol 10.2mg | 3 % | |
Sodium 52.7mg | 2 % | |
Potassium 1167.4mg | 31 % | |
Total Carbohydrate 666.1g | 196 % | |
Dietary Fiber 25.1g | 100 % | |
Sugars, other 641g | ||
Protein 111.2g | 159 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3342
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