Melt butter. Add remaining ingredients in order. Pour into pie shell. Bake at 350 for 30 minutes. MRS JACK GRANNON (LAJEAN) POPLAR GROVE, AR From the book
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|Serving Size: 1 Serving (1884g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 2321 (38%)|
|Amt Per Serving||% DV|
|Total Fat 257.9g||344 %|
|Saturated Fat 139.3g||697 %|
|Monounsaturated Fat 76.1g|
|Polyunsanturated Fat 17.1g|
|Cholesterol 3658.4mg||1126 %|
|Sodium 2352.2mg||81 %|
|Potassium 1083.5mg||29 %|
|Total Carbohydrate 906.3g||267 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 906.3g|
|Protein 96.3g||138 %|
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Calories per serving: 6189
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