Add all ingredients into a blender. Put the top in place and blend on high until dressing is combined. Adjust salt and pepper to your taste
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|Serving Size: 1 Serving (190g)|
|Recipe Makes: Servings|
|Calories from Fat: 237 (70%)|
|Amt Per Serving||% DV|
|Total Fat 26.4g||35 %|
|Saturated Fat 3.7g||19 %|
|Monounsaturated Fat 19g|
|Polyunsanturated Fat 2.9g|
|Cholesterol 0mg||0 %|
|Sodium 750.1mg||26 %|
|Potassium 404.8mg||11 %|
|Total Carbohydrate 24.5g||7 %|
|Dietary Fiber 3.5g||14 %|
|Sugars, other 21g|
|Protein 2.8g||4 %|
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Calories per serving: 341
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