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|Serving Size: 1 recipe (2232g)|
|Recipe Makes: 1|
|Calories from Fat: 181 (10%)|
|Amt Per Serving||% DV|
|Total Fat 20.2g||27 %|
|Saturated Fat 1.9g||10 %|
|Monounsaturated Fat 11.5g|
|Polyunsanturated Fat 6.1g|
|Cholesterol 0mg||0 %|
|Sodium 132.9mg||5 %|
|Potassium 9322.2mg||245 %|
|Total Carbohydrate 386.9g||114 %|
|Dietary Fiber 48.7g||195 %|
|Sugars, other 338.1g|
|Protein 44.7g||64 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1866
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