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|Serving Size: 1 Serving (413g)|
|Recipe Makes: 4|
|Calories from Fat: 106 (40%)|
|Amt Per Serving||% DV|
|Total Fat 11.8g||16 %|
|Saturated Fat 7.3g||36 %|
|Monounsaturated Fat 3g|
|Polyunsanturated Fat 0.4g|
|Cholesterol 30.5mg||9 %|
|Sodium 192.3mg||7 %|
|Potassium 515.8mg||14 %|
|Total Carbohydrate 28.4g||8 %|
|Dietary Fiber 3.1g||12 %|
|Sugars, other 25.3g|
|Protein 2.9g||4 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 266
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