Melt butter in saucepan. Slice lettuce in long shreds. Add 1/2 of the lettuce to butter in pan. Top with the next 8 ingredients; spread remaining lettuce on top. Cover and bring to a boil. Lower heat; simmer for 15 minutes, stirring 2 to 3 times. Serves 4 Typed in MMFormat by firstname.lastname@example.org Source: Good Friends Cookbook. Posted to MM-Recipes Digest by "Cindy Hartlin"
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|Serving Size: 1 Serving (151g)|
|Recipe Makes: 4|
|Calories from Fat: 38 (38%)|
|Amt Per Serving||% DV|
|Total Fat 4.2g||6 %|
|Saturated Fat 2.5g||12 %|
|Monounsaturated Fat 1g|
|Polyunsanturated Fat 0.3g|
|Cholesterol 10.2mg||3 %|
|Sodium 145.7mg||5 %|
|Potassium 226.6mg||6 %|
|Total Carbohydrate 12.3g||4 %|
|Dietary Fiber 4.2g||17 %|
|Sugars, other 8.1g|
|Protein 4.4g||6 %|
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Calories per serving: 100
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