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Combine all ingredients except bread and oil and whisk together well. Soak bread slices in mixture. Heat oil in a skillet, fry slices until golden. Prep Time: 10 minutes Yield: 4 servings Copyright 1995 Eden Foods, Inc.
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|Serving Size: 1 Serving (40g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 12 (12%)|
|Amt Per Serving||% DV|
|Total Fat 1.4g||2 %|
|Saturated Fat 0.4g||2 %|
|Monounsaturated Fat 0.3g|
|Polyunsanturated Fat 0.5g|
|Cholesterol 0mg||0 %|
|Sodium 183.2mg||6 %|
|Potassium 80.8mg||2 %|
|Total Carbohydrate 18.5g||5 %|
|Dietary Fiber 1.7g||7 %|
|Sugars, other 16.8g|
|Protein 3.9g||6 %|
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Calories per serving: 104
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