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Name: Fresh Apple Cake
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 12
Cuisine: American
Ingredients: 1/2 ts Salt; 1 ts Ground cinnamon; 4 c Finely chopped; pared,; 1 pk (3 oz.) cream cheese;; 2 ts Baking soda; 1/2 c Margarine or butter;; 1 c All bran cereal; 1 tb Margarineor butter softened; 1 ts Ground nutmeg; 1 c Granulated sugar; 1 ts Vanilla flavoring; 1 1/2 c All-purpose flour; 2 Eggs

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INGREDIENTS

1/2 ts Salt
1 ts Ground cinnamon
4 c Finely chopped; pared,
1 pk (3 oz.) cream cheese;
2 ts Baking soda
1/2 c Margarine or butter;
1 c All bran cereal
1 tb Margarineor butter softened
1 ts Ground nutmeg
1 c Granulated sugar
1 ts Vanilla flavoring
1 1/2 c All-purpose flour
2 Eggs

Servings

INSTRUCTIONS

Sift together flour, soda, salt, cinnamon, and nutmeg. Beat the 1/2 cup margarine and the granulated sugar. Beat in eggs. Stir in apples, cereal and flour mixture. Spread in greased 9x9x2 inch baking pan. Bake at 350 about 45 minutes or until done. To make frosting: Beat cream cheese, the 1 tablespoon margarine and vanilla. Gradually add confectioners sugar, beating until smooth. If frosting is too thick, add 1 to 2 teaspoons milk. Spread on cooled cake. Yield 12 servings. Recipe by: Unknown Cookbook Posted to MC-Recipe Digest V1 #996 by L979 on Jan 8, 1998

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Nutrition

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Serving Size: 1 Serving (77g)
Recipe Makes: 12 Servings

Calories: 180
Calories from Fat: 42 (23%)

Amt Per Serving		% DV

	Total Fat 4.6g	6 %
	Saturated Fat 1.4g	7 %
	Monounsaturated Fat 1.6g
	Polyunsanturated Fat 0.7g
Cholesterol 176.2mg		54 %
Sodium 479.2mg		17 %
Potassium 133.4mg		4 %
Total Carbohydrate 28.7g		8 %
	Dietary Fiber 2.2g	9 %
	Sugars, other 26.6g
Protein 7.5g		11 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 180

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