Date: Mon, 24 Jun 1996 17:05:36 EDT From: "Sharon H. Frye"
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|Serving Size: 1 Serving (137g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 173 (53%)|
|Amt Per Serving||% DV|
|Total Fat 19.3g||26 %|
|Saturated Fat 7.4g||37 %|
|Monounsaturated Fat 5.3g|
|Polyunsanturated Fat 5.6g|
|Cholesterol 37.3mg||11 %|
|Sodium 407.5mg||14 %|
|Potassium 173.3mg||5 %|
|Total Carbohydrate 31.8g||9 %|
|Dietary Fiber 1.4g||5 %|
|Sugars, other 30.4g|
|Protein 7.9g||11 %|
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Calories per serving: 325
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