Combine all ingredients in a large serving bowl.
Chill for about 30 minutes or so.
Serve with chips or makes a great topping as well.
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|Serving Size: 1 Serving (85g)|
|Recipe Makes: 12 Servings|
|Calories from Fat: 3 (5%)|
|Amt Per Serving||% DV|
|Total Fat 0.3g||0 %|
|Saturated Fat 0.1g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0.1g|
|Cholesterol 0mg||0 %|
|Sodium 91.3mg||3 %|
|Potassium 222.7mg||6 %|
|Total Carbohydrate 13.1g||4 %|
|Dietary Fiber 4.1g||16 %|
|Sugars, other 9g|
|Protein 3.7g||5 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 66
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