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|Serving Size: 1 Serving (204g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 308 (66%)|
|Amt Per Serving||% DV|
|Total Fat 34.2g||46 %|
|Saturated Fat 17g||85 %|
|Monounsaturated Fat 11.4g|
|Polyunsanturated Fat 3.1g|
|Cholesterol 276.1mg||85 %|
|Sodium 1430.1mg||49 %|
|Potassium 244.2mg||6 %|
|Total Carbohydrate 27.8g||8 %|
|Dietary Fiber 0.8g||3 %|
|Sugars, other 26.9g|
|Protein 12.5g||18 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 466
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