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|Serving Size: 1 -10 serving (82g)|
|Recipe Makes: 8-10 serving|
|Calories from Fat: 40 (47%)|
|Amt Per Serving||% DV|
|Total Fat 4.4g||6 %|
|Saturated Fat 2.8g||14 %|
|Monounsaturated Fat 1.1g|
|Polyunsanturated Fat 0.2g|
|Cholesterol 11.4mg||4 %|
|Sodium 44.8mg||2 %|
|Potassium 256.1mg||7 %|
|Total Carbohydrate 10.7g||3 %|
|Dietary Fiber 1.7g||7 %|
|Sugars, other 9g|
|Protein 1.3g||2 %|
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Calories per serving: 85
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