Fresh Fruit Dip
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INGREDIENTS
- 4 oz Cream cheese
- 1 pk Strawberries; 10-oz
INSTRUCTIONS
Combine strawberries and cheese in blender until well blended. chill. Use as a dip for pineapple, strawberries, bananas, grapes or any of your favorite fruits. Posted to EAT-L Digest 25 Sep 96 Date: Wed, 25 Sep 1996 16:37:41 -0500 From: LD Goss
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (1814g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 6205 | ||
| Calories from Fat: 5591 (90%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 621.2g | 828 % | |
| Saturated Fat 350g | 1750 % | |
| Monounsaturated Fat 156.4g | ||
| Polyunsanturated Fat 26.1g | ||
| Cholesterol 1995.8mg | 614 % | |
| Sodium 5824.1mg | 201 % | |
| Potassium 2503.8mg | 66 % | |
| Total Carbohydrate 73.8g | 22 % | |
| Dietary Fiber 0g | 0 % | |
| Sugars, other 73.8g | ||
| Protein 107.6g | 154 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 6205
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