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|Serving Size: 1 recipe (1248g)|
|Recipe Makes: 1|
|Calories from Fat: 40 (3%)|
|Amt Per Serving||% DV|
|Total Fat 4.5g||6 %|
|Saturated Fat 0.7g||4 %|
|Monounsaturated Fat 2.5g|
|Polyunsanturated Fat 0.9g|
|Cholesterol 0mg||0 %|
|Sodium 219.1mg||8 %|
|Potassium 1965.5mg||52 %|
|Total Carbohydrate 365.5g||108 %|
|Dietary Fiber 31.2g||125 %|
|Sugars, other 334.3g|
|Protein 16.7g||24 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1479
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