Try this Fresh Mango Chutney recipe, or contribute your own.Suggest a better description
Mix together all ingredients; adjust seasoning with salt and citrus. Let sit for a few hours before serving. Posted by Stephen Ceideburg; January 19 1991. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/cberg2.zip
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|Serving Size: 1 Serving (353g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 1957 (100%)|
|Amt Per Serving||% DV|
|Total Fat 217.4g||290 %|
|Saturated Fat 29.9g||150 %|
|Monounsaturated Fat 158.5g|
|Polyunsanturated Fat 22.9g|
|Cholesterol 0mg||0 %|
|Sodium 25.5mg||1 %|
|Potassium 205.7mg||5 %|
|Total Carbohydrate 5.1g||2 %|
|Dietary Fiber 0.9g||3 %|
|Sugars, other 4.2g|
|Protein 1.3g||2 %|
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Calories per serving: 1964
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