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|Serving Size: 1 to 8 serving (114g|
|Recipe Makes: 6 to 8 servi|
|Calories from Fat: 15 (8%)|
|Amt Per Serving||% DV|
|Total Fat 1.7g||2 %|
|Saturated Fat 0.8g||4 %|
|Monounsaturated Fat 0.4g|
|Polyunsanturated Fat 0.2g|
|Cholesterol 4.4mg||1 %|
|Sodium 3193.1mg||110 %|
|Potassium 149.1mg||4 %|
|Total Carbohydrate 34.2g||10 %|
|Dietary Fiber 1.2g||5 %|
|Sugars, other 33g|
|Protein 6.2g||9 %|
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Calories per serving: 180
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