place raspberries in a bowl and crush with a fork. whisk in remaining ingredients until well blended. cover and chill. whisk just before using.
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|Serving Size: 1 Serving (82g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 501 (100%)|
|Amt Per Serving||% DV|
|Total Fat 56g||75 %|
|Saturated Fat 4.1g||21 %|
|Monounsaturated Fat 35.4g|
|Polyunsanturated Fat 15.8g|
|Cholesterol 0mg||0 %|
|Sodium 1163.3mg||40 %|
|Potassium 24.9mg||1 %|
|Total Carbohydrate 1.4g||0 %|
|Dietary Fiber 0.1g||0 %|
|Sugars, other 1.3g|
|Protein 0.1g||0 %|
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Calories per serving: 501
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