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|Serving Size: 1 to 8 serving (379g|
|Recipe Makes: 6 to 8 servi|
|Calories from Fat: 830 (76%)|
|Amt Per Serving||% DV|
|Total Fat 92.2g||123 %|
|Saturated Fat 22.1g||111 %|
|Monounsaturated Fat 5.4g|
|Polyunsanturated Fat 1.7g|
|Cholesterol 156.7mg||48 %|
|Sodium 2539.7mg||88 %|
|Potassium 378.6mg||10 %|
|Total Carbohydrate 58.6g||17 %|
|Dietary Fiber 5.2g||21 %|
|Sugars, other 53.4g|
|Protein 9g||13 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1095
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