Fried Chicken Fingers With Come Back Souce
by angela_f_geier
prep: 12 mins cook: 6mins. per batch other: 4 hrs.
Still searching for what to cook ?
Find the most delicious recipes here
INGREDIENTS
- 8 boneless skinless chicken breasts
- 2 cups Buttermilk
- 1 teaspoon salt
- 1/2 teaspoon Lemon pepper
- 1/2 teaspoon Black pepper
- 2 cups all-purpose flour
- vegetable oil
- Comeback Sauce
INSTRUCTIONS
Cut each chicken breast into 4 strips.
Combine chicken strips, buttermilk, and next 3 ingredients in a shallow dish or zip-top freezer bag. Cover or seal, and chill 4 hours.
Remove chicken from marinade, discarding marinade; dredge chicken in flour.
Pour oil to a depth of 2 inches into a large Dutch oven: heat 350 degrees F.
Fry chicken, in batch, 5 to 6 minutes or until golden. Drain on paper towels. Serve with Come Back Sauce. Yield: 16 appetizer servings.
NOTES
angela_f_geier
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
|
||
| Serving Size: 1 Serving (47g) | ||
| Recipe Makes: 16 Servings | ||
|
|
||
| Calories: 70 | ||
| Calories from Fat: 6 (9%) | ||
|
|
||
| Amt Per Serving | % DV | |
|
|
||
| Total Fat 0.6g | 1 % | |
| Saturated Fat 0.2g | 1 % | |
| Monounsaturated Fat 0.2g | ||
| Polyunsanturated Fat 0.1g | ||
| Cholesterol 1.2mg | 0 % | |
| Sodium 230.6mg | 8 % | |
| Potassium 66.5mg | 2 % | |
| Total Carbohydrate 13.1g | 4 % | |
| Dietary Fiber 0.4g | 2 % | |
| Sugars, other 12.7g | ||
| Protein 2.6g | 4 % | |
|
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
||
Calories per serving: 70
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
REVIEWS
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.