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Serving Size: 1 recipe (3040g) | ||
Recipe Makes: 1 | ||
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Calories: 4392 | ||
Calories from Fat: 3487 (79%) | ||
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Amt Per Serving | % DV | |
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Total Fat 387.4g | 517 % | |
Saturated Fat 267g | 1335 % | |
Monounsaturated Fat 71g | ||
Polyunsanturated Fat 26.4g | ||
Cholesterol 0mg | 0 % | |
Sodium 651.7mg | 22 % | |
Potassium 5661.8mg | 149 % | |
Total Carbohydrate 220.2g | 65 % | |
Dietary Fiber 123.4g | 494 % | |
Sugars, other 96.8g | ||
Protein 86g | 123 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4392
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