Mix vegetables together. Pour dressing over vegetables just before serving.
I love this salad!
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|Serving Size: 1 Serving (2758g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 8016 (96%)|
|Amt Per Serving||% DV|
|Total Fat 890.7g||1188 %|
|Saturated Fat 517.3g||2586 %|
|Monounsaturated Fat 258.6g|
|Polyunsanturated Fat 45.6g|
|Cholesterol 2180.7mg||671 %|
|Sodium 17678.6mg||610 %|
|Potassium 4051.3mg||107 %|
|Total Carbohydrate 64.1g||19 %|
|Dietary Fiber 24.2g||97 %|
|Sugars, other 39.9g|
|Protein 63.6g||91 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 8337
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