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|Serving Size: 1 serving (153g)|
|Recipe Makes: 4 servings|
|Calories from Fat: 102 (66%)|
|Amt Per Serving||% DV|
|Total Fat 11.3g||15 %|
|Saturated Fat 1.8g||9 %|
|Monounsaturated Fat 4.4g|
|Polyunsanturated Fat 4.4g|
|Cholesterol 2.2mg||1 %|
|Sodium 61.2mg||2 %|
|Potassium 643.5mg||17 %|
|Total Carbohydrate 11.4g||3 %|
|Dietary Fiber 2.3g||9 %|
|Sugars, other 9.1g|
|Protein 4.3g||6 %|
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Calories per serving: 154
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