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|Serving Size: 1 recipe (455g)|
|Recipe Makes: 1|
|Calories from Fat: 40 (2%)|
|Amt Per Serving||% DV|
|Total Fat 4.5g||6 %|
|Saturated Fat 0.6g||3 %|
|Monounsaturated Fat 1.2g|
|Polyunsanturated Fat 2.5g|
|Cholesterol 0mg||0 %|
|Sodium 0mg||0 %|
|Potassium 9mg||0 %|
|Total Carbohydrate 449.9g||132 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 449.9g|
|Protein 0g||0 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1781
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