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|Serving Size: 1 serving (323g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 238 (37%)|
|Amt Per Serving||% DV|
|Total Fat 26.5g||35 %|
|Saturated Fat 9.6g||48 %|
|Monounsaturated Fat 10.6g|
|Polyunsanturated Fat 3.6g|
|Cholesterol 242.3mg||75 %|
|Sodium 1234.9mg||43 %|
|Potassium 660.8mg||17 %|
|Total Carbohydrate 67.2g||20 %|
|Dietary Fiber 5.4g||22 %|
|Sugars, other 61.8g|
|Protein 32.7g||47 %|
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Calories per serving: 637
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