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Serving Size: 1 (1697g) | ||
Recipe Makes: 1 | ||
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Calories: 1438 | ||
Calories from Fat: 754 (52%) | ||
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Amt Per Serving | % DV | |
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Total Fat 83.8g | 112 % | |
Saturated Fat 52.7g | 264 % | |
Monounsaturated Fat 24g | ||
Polyunsanturated Fat 2.7g | ||
Cholesterol 272mg | 84 % | |
Sodium 3017.7mg | 104 % | |
Potassium 2587.1mg | 68 % | |
Total Carbohydrate 74g | 22 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 74g | ||
Protein 98.9g | 141 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1438
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