FRITTERS
by Hajera
Use 500g pumpkin, banana, sweet potatoe or potatoe
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INGREDIENTS
- 500 g veggies peeled and cutr
- 1/2 cup butter ; melted
- 250 ml cake flour
- 1/2 tsp baking powder
- a pinch of ground nutmeg
- 1 egg, beaten
- 1/4 cup cold milk
- 1 cup oil
- cinnamon sugar
INSTRUCTIONS
Cook veggies and mash with butter.
Add remaining ingredients, except oil and cinnamon sugar to make batter.
Heat oil
Drop batter into oil.
Fry until golden brown.
dip fritters cinnamon sugar.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Recipe (2135g) | ||
| Recipe Makes: 1 Recipe | ||
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| Calories: 10414 | ||
| Calories from Fat: 8697 (84%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 966.3g | 1288 % | |
| Saturated Fat 173.1g | 866 % | |
| Monounsaturated Fat 264.6g | ||
| Polyunsanturated Fat 478.4g | ||
| Cholesterol 436.7mg | 134 % | |
| Sodium 800.2mg | 28 % | |
| Potassium 779.2mg | 21 % | |
| Total Carbohydrate 405.4g | 119 % | |
| Dietary Fiber 8.6g | 34 % | |
| Sugars, other 396.8g | ||
| Protein 51.5g | 74 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 10414
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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