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Cost: $ ; Preparation Time: 30 minutes Difficulty Level: 4 ; Servings: 36 cookies 1. Beat eggs well and blend in sugar, melted shortening and flavorings. Sift flour and baking powder and add to mixture to make a soft dough. 2. Shape dough into 2 large fat long rolls and flatten tops with finger tips. Place each on a greased cookie sheet. 3. Bake at 375F for 20 minutes or until light golden in color. Remove from oven and let cool. 4. For fosting: Mix a little milk and powdered sugar to make a thin frosting. 5. Slice the cooked dough on a diagonal (when cold). With a pastry brush, brush the frosting over the cookie rolls and then sprinkle with colored jimmies. Posted to The Gourmet Connection Recipe Page Newsletter by Recipe Page Newsletter
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|Serving Size: 1 Serving (64g)|
|Recipe Makes: 36 Servings|
|Calories from Fat: 51 (35%)|
|Amt Per Serving||% DV|
|Total Fat 5.7g||8 %|
|Saturated Fat 1.9g||9 %|
|Monounsaturated Fat 2.2g|
|Polyunsanturated Fat 0.8g|
|Cholesterol 177mg||54 %|
|Sodium 149.4mg||5 %|
|Potassium 69.9mg||2 %|
|Total Carbohydrate 16.4g||5 %|
|Dietary Fiber 0.3g||1 %|
|Sugars, other 16g|
|Protein 6.5g||9 %|
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Calories per serving: 144
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