Frosted Toffee Bars
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INGREDIENTS
- 1/4 c Chopped peanuts
- 1/2 c Margarine or butter, melted
- 1/2 c Semi-sweet chocolate pieces
- 2 c QUAKER Oats (quick or old
- 1/2 c Brown Sugar ; firmly packed
INSTRUCTIONS
Heat oven to 350F. Lightly grease 9" square baking pan. In large bowl, combine oats, brown sugar and margarine; mix well. Spread into prepared pan. Bake 13 minutes or until light golden brown; cool on wire rack. In small saucepan over low heat, melt chocolate pieces. Spread over baked oat mixture; sprinkle with peanuts. Chill 4 hours or until chocolate is set. Cut into 2x1 1/2" bars. Store tightly covered in refrigerator. Makes about 28 bars. From Favorite All Time Recipes - Homemade Holiday Cookies, Publication International, Ltd., ISBN 0-7853-0147-X. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/pi-cooky.zip
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (13g) | ||
| Recipe Makes: 28 Servings | ||
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| Calories: 56 | ||
| Calories from Fat: 17 (30%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 1.9g | 3 % | |
| Saturated Fat 0.7g | 3 % | |
| Monounsaturated Fat 0.8g | ||
| Polyunsanturated Fat 0.3g | ||
| Cholesterol 0mg | 0 % | |
| Sodium 2.9mg | 0 % | |
| Potassium 35.5mg | 1 % | |
| Total Carbohydrate 9.9g | 3 % | |
| Dietary Fiber 0.3g | 1 % | |
| Sugars, other 9.6g | ||
| Protein 0.7g | 1 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 56
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