Try this Frozen Pumpkin Crumble recipe, or contribute your own.

Still searching for what to cook ?

Name: Frozen Pumpkin Crumble
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 6
Cuisine: American
Ingredients: 1 cn Pumpkin puree 14 oz or:; 1 1/2 c Graham cracker crumbs; 1/4 c Sugar; granulated; 1/2 ts Ginger; ground; Crust:; 2 c Ice cream; vanilla or maple; 1/2 c Butter melted; 1 3/4 c Pumpkin puree homemade; 1/2 ts Cinnamon; ground; Filling:; 1/4 ts Nutmeg; ground

Find the most delicious recipes here

INGREDIENTS

1 cn Pumpkin puree 14 oz or:
1 1/2 c Graham cracker crumbs
1/4 c Sugar; granulated
1/2 ts Ginger; ground
Crust:
2 c Ice cream; vanilla or maple
1/2 c Butter ; melted
1 3/4 c Pumpkin puree homemade
1/2 ts Cinnamon; ground
Filling:
1/4 ts Nutmeg; ground

Servings

INSTRUCTIONS

Preheat oven to 375F. Combine crust ingredients in bowl and mix well. Set aside 1/4 cup for topping. Pat remaining mixture into 9" round pie pan or oven proof dish. Bake 10 minutes. Cool. Mix together all filling ingredients (ice cream should be softened) with fork or large spoon. Turn into cooled pie shell; smooth top with knife. Sprinkle reserved crumbs mixture on top. Freeze till firm, at least 2 hours. Remove from freezer about 15 minutes before serving. Less filling than pumpkin pie

NOTES

Alert editor

Add Photo

Nutrition

View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.


Serving Size: 1 Serving (125g)
Recipe Makes: 6 Servings

Calories: 275
Calories from Fat: 159 (58%)

Amt Per Serving		% DV

	Total Fat 17.6g	24 %
	Saturated Fat 10.1g	50 %
	Monounsaturated Fat 4.8g
	Polyunsanturated Fat 0.7g
Cholesterol 40.7mg		13 %
Sodium 270.1mg		9 %
Potassium 190.5mg		5 %
Total Carbohydrate 28g		8 %
	Dietary Fiber 1.8g	7 %
	Sugars, other 26.1g
Protein 2.7g		4 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 275

Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.

Get Detailed Nutrition Facts on Any Recipe