Frozen Souffle Amaretto
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INGREDIENTS
INSTRUCTIONS
Whip cream, gradually adding amaretto and refrigerate. Combine eggs, yolks and sugar in bowl of mixer, whisk over simmering water until hot and slightly thickened, then whip cold on medium speed. Fold in cream and crumbs. Mold and freeze. Finish top with crumbs. Yield: 1 souffle Recipe by: Cooking Live Show #CL8939 Posted to MC-Recipe Digest V1 #782 by "Angele and Jon Freeman"
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (3370g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 9576 | ||
| Calories from Fat: 5455 (57%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 606.1g | 808 % | |
| Saturated Fat 282.7g | 1414 % | |
| Monounsaturated Fat 221.5g | ||
| Polyunsanturated Fat 61.9g | ||
| Cholesterol 16463.6mg | 5066 % | |
| Sodium 2120.7mg | 73 % | |
| Potassium 2924.9mg | 77 % | |
| Total Carbohydrate 727.6g | 214 % | |
| Dietary Fiber 0g | 0 % | |
| Sugars, other 727.6g | ||
| Protein 285.2g | 407 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 9576
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