Try this Frozen White Relish recipe, or contribute your own.
Suggest a better descriptionWhip cream until stiff. Fold in other ingredients. Place in freezer and freeze, stirring once during process. Serve with baked fish or ham. Recipe from : Mrs. Alex Retzlaf Posted to MM-Recipes Digest V4 #080 by "Jenny S. Johanssen"
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Serving Size: 1 Serving (399g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 544 | ||
Calories from Fat: 413 (76%) | ||
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Amt Per Serving | % DV | |
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Total Fat 45.9g | 61 % | |
Saturated Fat 27.7g | 138 % | |
Monounsaturated Fat 13.1g | ||
Polyunsanturated Fat 2.5g | ||
Cholesterol 163mg | 50 % | |
Sodium 810.4mg | 28 % | |
Potassium 833.2mg | 22 % | |
Total Carbohydrate 34.8g | 10 % | |
Dietary Fiber 9.5g | 38 % | |
Sugars, other 25.3g | ||
Protein 6.2g | 9 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 544
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