Try this Fruit Cocktail Bread recipe, or contribute your own.Suggest a better description
From: Bobb1744@aol.com Date: Tue, 6 Feb 1996 19:56:56 -0500 From "The Bread Machine Cookbook III", D.R.German/R. Banghart DO NOT DRAIN THE FRUIT COCKTAIL. Load machine in order suggested by manufacturer. Process on White Bread or Sweet Bread cycle on lightest crust setting. NOTES : Can serve toasted with ice cream and coconut flakes for dessert. Very flavorful. MC-RECIPE@MASTERCOOK.COM MASTERCOOK RECIPES LIST SERVER From the MasterCook recipe list. Downloaded from G Internet, G Internet.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (245g)|
|Recipe Makes: 12 Servings|
|Calories from Fat: 68 (10%)|
|Amt Per Serving||% DV|
|Total Fat 7.6g||10 %|
|Saturated Fat 2.2g||11 %|
|Monounsaturated Fat 2.2g|
|Polyunsanturated Fat 2g|
|Cholesterol 0mg||0 %|
|Sodium 28.6mg||1 %|
|Potassium 539.6mg||14 %|
|Total Carbohydrate 136.8g||40 %|
|Dietary Fiber 10.3g||41 %|
|Sugars, other 126.4g|
|Protein 24g||34 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 705
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.