Fruit Cookies
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INGREDIENTS
- 5 c Flour; sifted
- 1 ts Cinnamon
- 3 Eggs
- 4 tb Milk; sweet
- 1/2 ts Salt
- 1 c Lard
- Or
- 1/2 c Nut meats
- 3 c Brown sugar
- 1 c Raisins
- 1 ts Baking soda
- 1 c Dates
INSTRUCTIONS
Drop by teaspoonful on cookie tin, bake in moderate oven. Note: Combine ingredients. Moderate oven is 350 - 400 F. Source: Laura Kistler, Riverside Grange, Hancock County, OH
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (3962g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 13642 | ||
| Calories from Fat: 2633 (19%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 292.5g | 390 % | |
| Saturated Fat 105.6g | 528 % | |
| Monounsaturated Fat 122.2g | ||
| Polyunsanturated Fat 38g | ||
| Cholesterol 3367.2mg | 1036 % | |
| Sodium 2740.9mg | 95 % | |
| Potassium 8049.9mg | 212 % | |
| Total Carbohydrate 2590.6g | 762 % | |
| Dietary Fiber 61g | 244 % | |
| Sugars, other 2529.6g | ||
| Protein 226.4g | 323 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 13642
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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