Combine ham, raisins, coconut, carrots and mayonnaise; mix lightly. For each sandwich, cover one bread slice with approximately 1/3 cup ham mixture, Velveeta cheese spread and second bread slice. Spread sandwich with margarine. Grill until lightly browned on both sides. 4 sandwiches. From a collection of my mothers (Judy Hosey) recipe box which contained lots of her favorite recipes, clippings, etc. Downloaded from Glens MM Recipe Archive, G Internet.
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|Serving Size: 1 Serving (112g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 78 (25%)|
|Amt Per Serving||% DV|
|Total Fat 8.6g||11 %|
|Saturated Fat 2.6g||13 %|
|Monounsaturated Fat 1.9g|
|Polyunsanturated Fat 3.5g|
|Cholesterol 3.9mg||1 %|
|Sodium 421.5mg||15 %|
|Potassium 356.3mg||9 %|
|Total Carbohydrate 55.3g||16 %|
|Dietary Fiber 3.8g||15 %|
|Sugars, other 51.5g|
|Protein 7.3g||10 %|
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Calories per serving: 316
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