Fruit Pizza
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INGREDIENTS
- sugar cookie dough
- 8 ounces cream cheese
- 8 ounces cool whip
- 1 cup powdered sugar
- fresh fruit
INSTRUCTIONS
Bake the cookie dough crust in a lightly greased pizza pan for 12 minutes at 350.
Top cool crust with: 8 oz. cream cheese, 8 oz. cool whip, 1 c. powdered sugar. [mix cream cheese with powdered sugar well before adding cool whip]. Beat until creamy.
Decorate with fresh fruit.
NOTES
Fruit ideas: grapes, strawberries, kiwi, pineapple. Fourth of July: blueberries & strawberries.
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (1660g) | ||
| Recipe Makes: Servings | ||
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| Calories: 4256 | ||
| Calories from Fat: 1916 (45%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 212.9g | 284 % | |
| Saturated Fat 96g | 480 % | |
| Monounsaturated Fat 81g | ||
| Polyunsanturated Fat 17.6g | ||
| Cholesterol 400.2mg | 123 % | |
| Sodium 3038.6mg | 105 % | |
| Potassium 2163.8mg | 57 % | |
| Total Carbohydrate 552.8g | 163 % | |
| Dietary Fiber 16.3g | 65 % | |
| Sugars, other 536.5g | ||
| Protein 51g | 73 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 4256
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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