Stir SUGAR & CORNSTARCH TOGETHER IN SAUCEPAN. BLEND IN PINEAPPLE JUICE, LEMON JOICE, ORANGE JUICE, ORANGE PEEL.
COOK OVER MEDIUM HEAT STIRRING CONSISTENTLY UNTIL MIXTURE THICKENS AND BOILS. BOIL AN STIR ONE MINUTE. WHILE HOT, POUR OVER FRUIT. REFRIGERATE UNCOVERED SEVERAL HOURS OR OVERNIGHT.
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|Serving Size: 1 Serving (1929g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 26 (2%)|
|Amt Per Serving||% DV|
|Total Fat 2.9g||4 %|
|Saturated Fat 0.5g||3 %|
|Monounsaturated Fat 0.3g|
|Polyunsanturated Fat 0.8g|
|Cholesterol 0mg||0 %|
|Sodium 27924.2mg||963 %|
|Potassium 3027mg||80 %|
|Total Carbohydrate 286.6g||84 %|
|Dietary Fiber 33g||132 %|
|Sugars, other 253.6g|
|Protein 11g||16 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1120
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