Add all ingredients to your blender and blend until completely smooth.
*Optional: Add 1-2 Tbsp. of flax seeds to the blender for even more nutrition.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (992g)|
|Recipe Makes: Servings|
|Calories from Fat: 31 (4%)|
|Amt Per Serving||% DV|
|Total Fat 3.4g||5 %|
|Saturated Fat 1.5g||8 %|
|Monounsaturated Fat 0.8g|
|Polyunsanturated Fat 0.6g|
|Cholesterol 7.4mg||2 %|
|Sodium 9251.7mg||319 %|
|Potassium 1958.1mg||52 %|
|Total Carbohydrate 181.4g||53 %|
|Dietary Fiber 12.8g||51 %|
|Sugars, other 168.5g|
|Protein 21.7g||31 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 797
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!